McConnell called the acquisition a “partnership,” and said the current staff will remain on-board and not much will change. The same head chef will also remain in charge and current menu items will still be served. Planned events will not be impacted by the purchase, she said.
“I think there will be a lot more energy … we have a forward-thinking way of doing business,” McConnell said, who owns the catering business with her husband. McConnell said they plan to update some exterior and interior design features at The Mandalay as well.
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