This won’t impact their South Park tap room, other than creating some more breathing room, according to Joyce.
Eventually, Joyce said they plan on producing their own wine, mead and cider and recently received the licensed to do so.
“I personally have a big interest in wine, mead and cider... This will allow us to produce wine, mead, and cider onsite that’s up to our standards that we can serve to our customers,” he said.
Joyce said while they have experience making them at home, this would be their first opportunity to have wine, mead and cider in a commercial setting.