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Frisch’s introduces 3 new breakfast menu items

Frisch’s Big Boy has introduced three new items to its breakfast menu for the fall season.

The restaurant chain introduced three new pancake flavors: Maple Bacon Pancakes, Apple Bacon Pancakes, Banana Pecan Pancakes. Each of the new, seasonal pancakes will be served all day, every day at Frisch’s Big Boy restaurants in Cincinnati, Columbus, Dayton, Lexington and Louisville starting this week.

Prices starting at $5.99.

  • Maple Bacon Pancakes — Four pancakes with crisp bacon, whipped butter and sprinkled with powdered sugar.
  • Apple Bacon Pancakes — Four pancakes topped with baked apples, crispy bacon, whipped cream and cinnamon sugar.
  • Banana Pecan Pancakes — Four pancakes with sliced bananas, pecans, whipped cream and caramel sauce.

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