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A few tempting dishes you’ll want to try at Winter Restaurant Week preview event

The Miami Valley Restaurant Association has teamed up with Buckeye Vodka and Prime Time Party Rental for a night of gourmet samples, music, photos and fun. 

On Wednesday, Jan. 17, the association presents the anticipated Sneak Peek to Winter Restaurant Week. Fifteen restaurants will share exclusive menu samplings, including tastings from three new restaurants on the Winter Restaurant Week lineup. 
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Don't forget dessert! Here's "Steve's Favorite Carrot Cake" from Nibbles up for sampling at the Sneak Peek to Winter Restaurant Week event on Jan. 18, 2017. ALEXIS LARSEN/CONTRIBUTED

The Sneak Peek menu includes:

Amber Rose

  • Reuben Chowder
  • Chicken Rouladen

Basil's On Market - Dayton, OH 

  • Short Ribs Risotto

Bravo! Cucina Italiana (new this year!)

  • Bravo Pasta

Brio Tuscan Grille (new this year!)

  • Pasta ala Vodka

Canal House Chili (opening soon!)

  • Chili

Chappys Social House 

  • Buffalo Chicken Tacos and Pork Tacos with samples of Sangria

Coco's Bistro 

  • Winter Salad and Creme Brulee

Dewberry 1850 (new this year!)

  • Rooted Grounds Coffee Rubbed Braised Beef Short Ribs, Parmesan & Sweet Pea Orzo, Fried Quail Egg finished with Crispy Onions

elé Cake Co. Bistro & Wine Bar 

  • Shrimp and Grits

El Meson 

  • Chicken Enchilada Soup

Firebirds Wood Fired Grill 

  • Lobster Spinach Queso with Tortilla Chips

Lily's Bistro 

  • Marinated Black Grape Salad with Balsamic Vinaigrette, toasted almonds and local Lettuces

 Meadowlark

  • Cuban Style Braised Pork Taco

Watermark Restaurant

  • Red Velvet Cake

Wheat Penny Oven and Bar 

  • Braised Pork and Polenta

>> 5 things we loved at Winter Restaurant Week Sneak Peek 2017

The best way to navigate this sensational menu? As Miami Valley Restaurant Association’s executive director Amy Zahora puts it, “dive right in!” Bring a curious palette and appetite to the affair – there’s a lot to revel in.

Wandering Griffin handed out beef and IPA chicken sliders during the Sneak Peek to Winter Restaurant Week on Jan. 18, 2017. ALEXIS LARSEN/CONTRIBUTED


In addition to the food, DJ and photo booth, guests can enjoy a cocktail crafted by Buckeye Vodka with their drink ticket (included with ticket purchase), as well as a glass of the newly-launched Walking Dead-themed wine for $5. For even more fun, Dayton’s Beer Bike QuadracycALE will be on display at the event booking their portable pub for summer festivities.  
Winter Restaurant Week kicks off Jan. 21 and runs through Jan. 28 offering three tiers of reduced price-points on curated three-course meals, with $1 from each meal donated to a local charity.

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Want to go?

WHAT: Sneak Peek to Winter Restaurant Week

WHERE: Prime Time Party Rental, 5225 N. Springboro Pike

WHEN: Wednesday, Jan. 17, 2018 from 5:30-8:30 p.m.

COST: $20.18 in advance, $25 day of. Includes 1 drink ticket

INFOdineoutdayton.com

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