Start the St. Patrick’s Day party early with Warped Wing’s Irish Cream Stout release

Warped Wing Brewing Company tapped the 10 TON Irish Cream Stout, a special variation of their Oatmeal Stout ahead of St. Patrick's Day at their brewery in downtown Dayton on Saturday, March 9. TOM GILLIAM / CONTRIBUTING PHOTOGRAPHER
Caption
Warped Wing Brewing Company tapped the 10 TON Irish Cream Stout, a special variation of their Oatmeal Stout ahead of St. Patrick's Day at their brewery in downtown Dayton on Saturday, March 9. TOM GILLIAM / CONTRIBUTING PHOTOGRAPHER

Credit: Tom Gilliam

Credit: Tom Gilliam

Get a practice round under your belts before St. Patrick’s Day next week.

Warped Wing Brewing Company is tapping its 10 TON Irish Cream Stout once again, but this year it will be available in cans.

>> PHOTOS: Did we spot you at last year’s Irish Cream Stout release?

Warped Wing Brewing Company's 10 TON Irish Cream Stout. CONTRIBUTED
Caption
Warped Wing Brewing Company's 10 TON Irish Cream Stout. CONTRIBUTED

The special brew is a spin on Warped Wing’s Oatmeal Stout with rich hints of coffee, chocolate, vanilla and a roasted finish.

>> PARTY TIME! What to know about Dayton’s biggest and baddest St. Patrick’s Day bashes

10 TON Irish Cream Stout launches on Thursday, March 12th, beginning at 3 p.m. at the brewery. It will be available on draught and in 6-pack cans to go.

>> BEST OF DAYTON: Warped Wing takes the crown for best local brewery

ABOUT 10 TON IRISH CREAM STOUT

7.0% ABV

30 IBU

$9.99 6 pack cans - NO LIMIT

Warped Wing Brewing Company tapped the 10 TON Irish Cream Stout, a special variation of their Oatmeal Stout ahead of St. Patrick's Day at their brewery in downtown Dayton on Saturday, March 9. TOM GILLIAM / CONTRIBUTING PHOTOGRAPHER
Caption
Warped Wing Brewing Company tapped the 10 TON Irish Cream Stout, a special variation of their Oatmeal Stout ahead of St. Patrick's Day at their brewery in downtown Dayton on Saturday, March 9. TOM GILLIAM / CONTRIBUTING PHOTOGRAPHER

Credit: Tom Gilliam

Credit: Tom Gilliam

WANT TO GO?

What: 10 TON Irish Cream Stout Launch Party

When: Thursday, March 12, 2020, beginning at 3 p.m.

Where: Warped Wing Brewing Company, 26 Wyandot St., Dayton

More info: Facebook

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