Star City Brewing Company and The Canal House Eatery are teaming up again for the second annual Wine & Grilled Cheese: A Miamisburg Pairing, Saturday, April 27.
The event will pair four Peerless Mill wines and ciders with gourmet grilled cheeses from The Canal House Eatery.
âWe had a great time working with Chef Tanya Straight at our Beer and Pie around the holidays so thought itâd be great to have her back this spring for Wine and Grilled Cheese,â said Justin Kohnen, owner of Star City Brewing Company. âFeaturing four wines and ciders made right here in house, we couldnât be more excited for the pairings that sheâs thought up!â
Here are the flavor combinations to look forward to.
Zinfandel with Tuscan Beef GrillÂ
Creamy goat cheese, sauteed sweet peppers and thinly sliced beef on honey wheat artisan bread.
Dry Riesling with CapreseÂ
Fresh mozzarella, pesto aioli, thin sliced tomato, drizzled with balsamic glaze on grilled sourdough.
Sweet Cider with Smokehouse GrillÂ
Smoked gouda, swiss and cheddar with apple wood smoked bacon and house made mixed berry preserves on grilled rustic white bread.
Dry Mead with Sweet SideÂ
Sliced Brie layered with apricot preserves and candied pecans on grilled sweet hawaiian bread.
The event, which costs $29, will be followed by live music by Amber Hargett from 8-10 p.m.
Want to go?Â
What: Star City Brewing Company Hosts Canal Street Eatery for Second Annual Wine & Grilled Cheese: A Miamisburg Pairing
Where: 319 S 2nd St, Miamisburg
When: Saturday, April 27 from 6:30-8:30 p.m.
Admission: Tickets are $29 and can be purchased at both businesses or online.
About the Author