Craft Beer & Brewing Magazine, a publication with an international audience and prestige, recently published a feature including Downtown Dayton’s own Barrel House.
Barrel House owners Sara Levin and Gus Stathes said this is the most attention their operation has received. The article highlighted different craft brew spots from around the world, including in New York and Bangkok.
Credit: HANDOUT
Credit: HANDOUT
“It’s definitely the first time for something of this scale,” Levin said. “I know personally I have been doing this for three and a half years before the Barrel House, and Gus even longer and this is the biggest for both of us. So obviously we’re very proud of what we’re doing here.”
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