It has been an Dayton institution for more than 40 years.
With classic drinks (the Manhattan is killer) and well-tested grub, the Barnsider is one of few Dayton supper clubs still kicking around.
Oh how I will miss the cheese and bacon au gratin potatoes, Buffalo shrimp, buttery escargot, cheese-covered French onion soup and pork chops, some of the very best in town.
The list could go on.
What will you most miss about The Barnsider? Leave a comment below or comment on our Facebook page.
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