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Dunkin’ Donuts Cold Brew is crafted by hand in small batches, prepared by steeping a special blend of coffee in cold water for 12 hours. This longer process extracts a uniquely distinctive, inherently sweeter flavor from the beans reminiscent of dark chocolate.
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WATCH the Dayton.com team try Dunkin’ Donuts’ new value menu here:
For chocolate fans, Dunkin' Donuts brings for spring a new take on the classic chocolate and caramel combo with the new Caramel Chocoholic Donut. This is a classic chocolate doughnut frosted with caramel icing, sprinkled with semi-sweet chocolate curls and finished with a drizzle of caramel icing, the Caramel Chocoholic Donut is available beginning Monday, April 2 at participating Dunkin' Donuts restaurants nationwide. For another doughnut choice to welcome spring, Dunkin' Donuts is also offering the Spring Fling Donut. Introduced earlier in the season, the Spring Fling Donut is a classic frosted doughnut, featuring all the colors of spring, with purple colored icing and sprinkled with colorful flower sprinkles.
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Finally, Dunkin’ Donuts brings a little heat to early spring, as the Brown Sugar Chipotle Bacon Breakfast Sandwich remains on the menu in April. The Brown Sugar Chipotle Bacon Breakfast Sandwich includes a double portion of caramelized brown sugar chipotle bacon – made with real brown sugar and chipotle seasonings – along with egg and cheese served on a freshly made buttery, flaky croissant.
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The new Brown Sugar Chipotle Bacon Breakfast Sandwich is also available as a Wake-Up Wrap®, with ½ egg, a slice of cheese and two slices of the special seasoned bacon, served on a small flour tortilla. You can get two Egg & Cheese Wake-up Wraps® for only $2, two Egg & Cheese Breakfast Sandwiches served on English Muffins for only $3 and two Egg, Cheese & Bacon Breakfast Sandwiches served on Croissants for only $5.
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Visit one of these three Dayton-area locations: 1310 Woodman Dr., Dayton, 27 N. Springboro Pike, Dayton and 1864 E. Stroop Rd., Kettering