The secret behind how Marion's makes its crave-worthy square-cut pizza

FIND A LOCATION:

  • South Piazza: 711 Shroyer Road, Dayton
  • North Piazza: 3443 N. Dixie Drive, Dayton
  • Dayton Mall Piazza: 8991 Kingsridge Drive, Dayton
  • Town & Country Piazza: 50 E. Stroop Road, Dayton
  • Centerville Piazza: 241 N. Main St., Centerville
  • Beavercreek Piazza: 1320 N. Fairfield Road, Beavercreek
  • Englewood Piazza: 404 W. National Road, Englewood
  • Troy Piazza: 1270 Experiment Farm Road, Troy
  • Mason Piazza: 6176 Soundwave Blvd., Mason

Marion's Piazza is celebrating its 51st anniversary with its annual pizza extravaganza.

What better time than now to go behind the counter and see how Dayton's pizza king makes its crave-worthy pies?

Owner Roger Glass, son of founder Marion Glass, and his crew at the Shroyer Road location show how the square cut pizza is made step-by-step.

It is truly a fascinating dance to get the pizza to customers.  

It is a big event for Marion's.

Glass says the business sold more than 66,000 pizzas during its last 5-day sale.

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Marion's Pizza. Photo / Amelia Robinson