Santa Claus doesn’t hold a candle to the Easter Bunny when it comes to brunch.
What better way to get excited for Easter than to think of all the delicious springtime meals you’ll be having soon?
We’ll continue to update this guide of all Dayton-area Easter food events as the day gets closer. If you know of any we missed, send us the info at email@example.com and we’ll be sure to add it to the list.
Recommended for you
Recommended for you
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PRO TIP: Most of these places require reservations, so make sure you call ahead.
Table 33 is the only Dayton restaurant we’ve found where you can get brunch the day before Easter. Call it a pre-Easter warm-up brunch! This reservations only Easter celebration will be serving small plates, salads, sandwiches and entrees including Lemon-Poppy Waffles with Ricotta and Wild Mushroom and Polenta.
WHEN: 8 a.m.- 3 p.m. Saturday, March 31
WHERE: Table 33, 130 W. 2nd St., Dayton
🐰 The Wright Place’s Chef-Driven Easter Brunch
Executive Chef Justin White will host an extravagant, farm-driven Easter Brunch at his popular flight-inspired restaurant, The Wright Place, located inside the Holiday Inn Dayton in Fairborn. The occasion includes a special visit and free photo with the Easter Bunny, who will have plastic Easter eggs for children to decorate. For adults, freshly-made Mimosas as well as a Bloody Mary Cart will be available. The menu includes a made-to-order omelet station, leg of lamb, stuffed Sole with lobster sauce, carved prime rib with horseradish sauce, carved bourbon honey glazed ham, a shrimp and smoked salmon display, fresh fruit and hand-made desserts.
WHEN: 2 seating times, 12 p.m. & 2 p.m. Sunday, April 1
WHERE: The Wright Place inside Holiday Inn, 2800 Presidential Drive, Fairborn
INFO & RESERVATIONS: 937-426-7800
🐰 Easter Dinner at Roost
Roost Events in Kettering is pulling out all the stops for their Easter brunch buffet. The price is $32 for adults and $15 for children ages 5-10. Aside from cocktails and mocktails, a few of the mouthwatering options include eggs benedict “Bruschetta”, rosemary roasted top round of beef, Belgian waffles and much more.
WHEN: 11 a.m.- 4 p.m. Sunday, April 1
WHERE: Roost Events, 580 Lincoln Park Blvd., Kettering
INFO: 937-949-3048 | roostamerican.com
🐰 Bob Evans Easter Farmhouse Feast
With this one, you can have the best of both worlds: ameal at home without the hassle. Bob Evans’ Easter Farmhouse Feast offers a fully cooked, heat-and-serve homestyle meal that serves up to 10 people for $109.99.
“At Bob Evans, we understand the importance and special meaning of sharing a meal with friends and family on Easter,” Saed Mohseni, president and CEO of Bob Evans Restaurants, said in a news release. “Guests can order the feast at any Bob Evans Restaurant or online at www.bobevans.com and schedule their own pick-up date now through March 31. The meals are packed fresh, but quantities are limited, so ordering early is highly recommended.”
INFO: Call your local Bob Evans location or visit bobevans.com
🐰 Fleming’s Prime Steakhouse Easter Brunch
For a finer fare this Easter Sunday, you and your family can enjoy your choice of Lobster Bisque, Modern Caesar or Housemade Burrata Salad followed by a mouthwatering entrée selection that includes Fleming’s Signature Eggs Benedict, Cinnamon Apple Brioche French Toast or Ora King Salmon Cobb Salad.
All entrées are accompanied by Lyonnaise potatoes with caramelized onions and chopped parsley as well as pan-seared asparagus with blistered grape tomatoes. Dessert will be served following dinner. The brunch menu starts at $47.
🐰 The Caroline Easter Brunch
Join The Caroline for Easter Brunch, featuring a buffet for kids and adults alike. Cost is $26 for adults, $13 for children under 12, and kids under 5 eat free. The buffet will feature a variety of brunch foods like scrambled eggs, home fries, sausage gravy and biscuits, bacon, French toast and waffles with bananas foster. There will be a carving station, grilled chicken breast, grilled salmon, and much more. Assorted desserts are available, too.
WHEN: 10 a.m.-2 p.m. Sunday, April 1
WHERE: The Caroline, 5 S. Market St., Troy
INFO: Call 937-552-7676 for reservations | Website
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🐰 The Golden Lamb
This historic, nationally-renowned restaurant is hosting a special Easter menu, including delicious drinks like Bumbleberry Soda and Maple Peach Spritzer. Appetizers include Golden Lamb sauerkraut balls, house cured smoked salmon bruschetta and house-made family style relish platter. Entrees include Ohio-raised fried chicken, maple dijon-glazed ham, carved beef tenderloin, braised Pennsylvania lamb shank and more. There will also be children’s options and a selection of gelato. See the full menu here. Prices vary depending on item.
WHEN: 11 a.m.-6:30 p.m. Sunday, April 1
WHERE: The Golden Lamb, 27 S. Broadway, Lebanon
INFO: 513-932-5065 | Website
🐰 Mills Park Hotel — Ellie’s Restaurant Easter Brunch
Celebrate this special holiday with Ellie’s. This restaurant inside the Mills Park Hotel will be serving raspberry almond pancakes, smoked ham benedict and special bakery delights in addition to their regular brunch menu. Reservations suggested for restaurant seating.
WHEN: 8 a.m.-2 p.m. Sunday, April 1
WHERE: Ellie’s Restaurant, 321 Xenia Ave., Yellow Springs
INFO: 937-319-0402 | Website
🐰 Basil’s on Market Easter Buffet Brunch
This Easter brunch special will feature all the usual brunch favorites, along with many other delicious delicacies for $25.95 per person. That price includes your (nonalcoholic) drink of choice. Event is reservation only, so make sure to call and reserve your spot.
WHEN: 10 a.m.-4 p.m. Sunday, April 1
WHERE: Basil’s on Market, 312 N. Patterson Blvd., Dayton; 18 N. Market St., Troy
🐰 View 162 Restaurant & Lounge Easter Brunch Buffet
You certainly can’t beat the view of Dayton. This restaurant in Crowne Plaza Dayton is hosting an Easter brunch buffet that includes a breakfast station with pancakes, scrambled eggs, bacon, sausage, breakfast potatoes and a create-your-own-omelet setup; a carving station with pineapple honey-glazed pit ham, a soup and salad bar, several entrees (including baked chicken, broiled salmon, roasted pork loin and penne pasta), herb-roasted fingerling potato, spanish rice and grilled asparagus, and a dessert station. Cost is $28.95 per person. Kids ages 12 and under are $14.95. Seniors will receive a 10 percent discount.
WHEN: 10 a.m.-3 p.m. Sunday, April 1
WHERE: View 162 Restaurant and Lounge at Crowne Plaza Dayton, 33 E. 5th St., Dayton
🐰 Easter Sunday Brunch & Fried Chicken Dinner at Lily’s Bistro
Join Lily’s for brunch and then chicken dinner. All your favorite brunch items will be there, along with their family-style free range fried chicken dinner. Reservations encouraged.
WHEN: Brunch from 10 a.m.-3 pm. and chicken dinner from 5-9 p.m., Sunday, April 1
WHERE: Lily’s Bistro, 329 E. 5th St., Dayton
🐰 El Meson Easter Brunch
Join El Meson for an Easter Brunch featuring all kinds of dishes, like steak encebollado (beef filet with tomatoes, onions, and chimichurri sauce), Caribbean rum glazed ham, seafood zarzuela with orecchiette pasta, egg and cheese omelet, grits and chorizo, Mexican red rice, saffron rice, Latin stir-fry veggies, manchego scalloped potatoes, garbanzos with spinach, assorted salads, fresh fruit salpicon, Jamaican jerk slaw, assorted crusty breads, coffee cakes and sweet breads. There’s also a kid’s buffet with a burrito bar. Cost is $29 for adults, $14 for children ages $12 and under, and free for children ages 6 and under. Bar opens at 11 a.m. Tax and tip will be added. Reservations can be made by calling 937-859-8229.
WHEN: 11 a.m.-2 p.m. Sunday, April 1
WHERE: El Meson, 903 E. Dixie Dr., West Carrollton
INFO: 937-859-8229 | Facebook event
🐰 Easter Brunch or Dinner at Carvers
Plated brunch will be served from 11 a.m.-3 p.m., and the dinner menu will be served all day. The three-course Easter brunch is $35 and includes one choice from each course. Soup or Salad course: lobster bisque, spinach salad with honey mustard, romaine salad with balsamic vinaigrette, classic Caesar salad. Entree course: Prime Rib Eggs Benedict, Tenderloin Skillet, Honey BBQ Salmon, Carver’s Steak & Eggs. Dessert Course: Blackberry Chocolate Mousse or Carrot Cake. See the full menu here.
WHEN: 11 a.m.-3 p.m. Sunday, April 1
WHERE: Carvers Steaks & Chops, 1535 Miamisburg Centerville Road, Dayton
🐰Rusty Bucket Restaurant & Tavern
Rusty Bucket is having an Easter brunch perfect for any late risers. Guests can enjoy their favorites from the Bucket’s weekend brunch menu including Chicken and waffles, Braised Short Rib Hash, Bucket Biscuits and Gravy, Triple Decker Breakfast Sandwich and more. As always, the lunch menu will also be available.
WHEN: 11 a.m.- 4 p.m. Sunday, April 1
WHERE: Rust Bucket Restaurant, 2812 Miamisburg-Centerville Rd., Dayton
INFO: Facebook | myrustybucket.com- reservations
🐰The Florentine Restaurant Brunch
Ohio’s second oldest restaurant has prepared one of the most savory, mouthwatering Easter brunch menus we’ve seen yet. Brunch includes both sweet and savory items such as eggs, bacon, ham, french toast stix, and cinnamon rolls with a classic American breakfast feel. Dinner keeps the classic American menu theme with items that include prime rib, fried chicken, green beans, rolls, and assorted desserts. Brunch is served from 10 a.m. to 2 p.m., dinner is served from 4 p.m. to 8 p.m. $14 per adult and $10 per child. Making reservations is recommended.
WHEN: 10 a.m.- 2 p.m. & 4 p.m.- 8 p.m. Sunday, April 1
WHERE: The Florentine, 21 W Market St., Germantown
INFO: Facebook | 937-855-7759
🐰Chappys Social House
A very special Easter menu is being featured at Chappys this Easter Sunday, and it’s topped of with Chappys Chocolate Texas Sheet Cake for dessert. This menu includes three categories of entree options, all for under $17. A few of the options include BBQ ribs, beer battered cod and Mahi Mahi (grilled or blackened).
WHEN: Sunday, April 1
WHERE: Chappys, 7880 Washington Village Dr., Centerville